Since 2018, The Patagonia Argentinian Steak House has been offering fine quality steaks cooked on grill all by our Argentinian chefs, which is rare to find in Hong Kong. One of our steak house's best features is its authenticity from our chefs' passion for Latin American culinary arts. Our Executive Chef Raul Nelson Ibaja has over 20 years of culinary experience all over the world, from Argentina, the US, New Zealand and finally to Hong Kong – a place he opens his own steak houses. Our Head Chef Daniel Adrian Diez also brings along his professional Argentinian culinary skills to us. Being appreciated by numerous customers, our high popularity leads us to another level --- the establishment of the second steakhouse – Carne's Argentinian Steak House.